At only 30, David Štampar, mag.ing.agr., was elected as President of the Hortus Croatiae association, which will organize for the 19th time Urbanovo, an eno-gastro manifestation promoting products of Međimurje, Croatia’s northernmost region
This list is very discriminatory, as it does not encompass only the quality of wine, but also the influence of a certain winery
While Goran and Gordana affectionately called their sparkling Golden, not all shared their exhilaration with a sparkling matured for 24 months on its own yeasts
Damjanić is today one of the foremost Istrian winemaker, with final confirmation from the London IWC where two of his wines won gold medals and 95 points
This winery has never delivered a disappointing quality of any of its labels during their 12-year existence, and that’s a respectable characteristics
Krunoslav Sontacchi decided to enter 2018 with a completely new wine creation which he completely sold out to the Dubravkin Put restaurant in Zagreb. All – 50 bottles!
Blood is not water, as the saying goes, as Martina Krauthaker Grgić began to develop a love for vineyards and wines, just like her father Vlado Krauthaker
"I have been officially certified for 8 years as a 100 percent ecological producer, the entire winery is ecological and this makes us, I think, the only ones"
I will try the entire palette once more, at home, in peace; just so I am not under the influence of Božo, the sea and Molunat and then I will make my verdict
The Bezeks are wonderful people who make excellent wines and, when on Pelješac, definitely stop in Janjina for a glass of wine and a bite